Go to the store and buy 1lb. of chocolate
Start by washing your strawberries and drying them on paper towels.
Temper 1lb. of chocolate.
Have 1/4lb. of white chocolate ready to be melted later.
Line a sheet pan with parchment paper and clear some space in your fridge.letting any excess chocolate fall back into the bowl.
Holding the strawberry by the leaves, dip the fruit into the chocolate, lift and twist slightly,
Set strawberries on the parchment paper.Repeat with the rest of the strawberries.
Dip a fork in the white chocolate and drizzle the white chocolate over the dipped strawberries.